1
/
/
1
Sunday F&B Group
澤乃井 純米吟釀 蒼天 原酒 720ml
澤乃井 純米吟釀 蒼天 原酒 720ml
定價
HK$300.00
定價
售價
HK$300.00
單價
/
每
無法載入取貨服務供應情況
Ozawa Shuzo is one of the few breweries in Tokyo, with approximately 320 years of brewing experience. The president insists on producing sake with an umami style, refusing to brew the fruity and sweet styles popular in the current market. It is suitable for pairing with Edo period dishes, such as vinegared sushi/sashimi, tempura, etc.
⦁ The brewery collects super hard water from the back mountains and super soft water from the Tama River. During the fermentation process, gigantic wooden barrels are used with mineral-rich spring water to enhance the quality of fermentation, combined with the traditional "Kimoto" method, to brew sake with a profound flavor profile. The finished product is sake rich in umami and soft in texture, a rare masterpiece that combines both strength and softness.
Introduction
⦁ Raw rice: Gohyakumangoku
⦁ Rice polishing ratio: 55%
⦁ Acidity: 1.9
⦁ Alcohol content: 16%
⦁ Taste: Dry and crisp
Serving suggestions
⦁ Chilled
⦁ Room temperature
Food suggestions
⦁ Izakaya cuisine
⦁ French cuisine
⦁ Molecular gastronomy
⦁ Sashimi
⦁ Sushi
⦁ The brewery collects super hard water from the back mountains and super soft water from the Tama River. During the fermentation process, gigantic wooden barrels are used with mineral-rich spring water to enhance the quality of fermentation, combined with the traditional "Kimoto" method, to brew sake with a profound flavor profile. The finished product is sake rich in umami and soft in texture, a rare masterpiece that combines both strength and softness.
Introduction
⦁ Raw rice: Gohyakumangoku
⦁ Rice polishing ratio: 55%
⦁ Acidity: 1.9
⦁ Alcohol content: 16%
⦁ Taste: Dry and crisp
Serving suggestions
⦁ Chilled
⦁ Room temperature
Food suggestions
⦁ Izakaya cuisine
⦁ French cuisine
⦁ Molecular gastronomy
⦁ Sashimi
⦁ Sushi
分享
